We are looking for an experienced and skilled Sushi Cook to join our kitchen team in Doha. The ideal candidate should have 2–3 years of hands-on experience preparing sushi and be confident with sushi rolling, slicing, rice preparation, and producing different types of sushi according to established recipes and standards.
This is a hands-on production role for someone who is comfortable working in a busy restaurant environment and can consistently deliver quality, speed, and presentation.
Key Responsibilities
* Prepare different varieties of sushi, including maki rolls, and other sushi items.
* Demonstrate good skills in rolling sushi neatly and consistently.
* Properly slice sushi rolls and fish with accuracy and consistency.
* Prepare and season sushi rice according to the required standards.
* Prepare and organize sushi ingredients, fillings, sauces, and garnishes.
* Follow standardized recipes, portion sizes, and presentation guidelines.
* Maintain consistency in taste, quality, portion, and presentation.
* Ensure proper handling, storage, and rotation of fresh fish and other ingredients.
* Maintain excellent hygiene and food safety standards at all times.
* Keep the sushi preparation area clean, organized, and ready for service.
* Work efficiently during busy periods and maintain good speed without compromising quality.
* Minimize food waste and follow proper stock-control procedures.
* Work closely with the Head Chef and kitchen team to ensure smooth daily operations.
* 2–3 years of practical experience as a Sushi Cook or similar position.
* Strong hands-on experience with sushi rolling and slicing.
* Ability to prepare different types of sushi consistently.
* Good knife skills and understanding of sushi preparation techniques.
* Knowledge of sushi rice preparation and basic Japanese/Asian ingredients.
* Good understanding of food hygiene, food handling, and kitchen safety.
* Valid Health & Safety / Food Safety Certificate.
* Transferable Iqama / Qatar residency documentation.
* Currently based in Doha, Qatar.
* Available to join immediately.
* Ability to work as part of a professional kitchen team.
* Able to work under pressure in a fast-paced F&B environment.
Preferred
* Experience in Japanese, Asian, fusion, or high-volume restaurant operations.
* Good knowledge of different sushi rolls and modern sushi presentation.
* Ability to follow standardized recipes and maintain consistency.
What We Offer
* Immediate employment opportunity.
* Competitive salary based on experience.
* Professional and fast-paced F&B environment.
* Opportunity to work with an established restaurant operation in Doha. Msheireb Mall.
For immediate face to face interview /Cooking Test Send CV Via WhatsApp to +966580660665