Sous Chef

Gibbston Valley Winery, New Zealand, Permanent

What our tracking knows about this posting

Published on 13 October 2026 · first appeared in our records on 15 October 2026.

Stable posting: first seen on 15 October 2026, with no abnormal reposting.

Advertised salary: 68640 to 72800 EUR.

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At Gibbston Valley, we’re more than just a winery, we are a place where guests come to unwind, reconnect, and experience the very best of the region. Surrounded by vines, our Cellar Door, Wine Cave, Restaurant, Spa, and Lodge offer visitors a unique taste of genuine kiwi hospitality. We live by our values: Care Always | Grow Together | Craft with Purpose | Honour the Land About the role: Permanent Full-time – Minimum of 30 hours a week Location: Gibbston Valley Wines – Otago, Gibbston $33.00 to…

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