Sous Chef

crisp — Winston-Salem, US — inconnu

What our tracking knows about this posting

Published on 22 August 2026 · first appeared in our records on 29 August 2026.

Stable posting: first seen on 29 August 2026, with no abnormal reposting.

Advertised salary: 41327 to 41327 EUR.

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Job Description Job Description Sous Chef Crisp Hospitality is seeking a skilled and dependable Sous Chef to support daily kitchen operations and help lead our back-of-house team. This position works closely with the Chef, Chef De Cuisine, and General Manager to maintain food quality, consistency, sanitation, organization, and staff performance. The ideal candidate is a strong cook, an effective trainer, and a calm, accountable kitchen leader who understands that great operations are built on s…