Sous Chef

Hind Management — Christchurch, AU — inconnu

What our tracking knows about this posting

Published on 17 August 2026 · first appeared in our records on 31 August 2026.

Stable posting: first seen on 31 August 2026, with no abnormal reposting.

Advertised salary: 75000 to 75000 EUR.

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The Role | Te mahi A fantastic opportunity is waiting for a driven Sous Chef to join the team at Sudima Christchurch Airport. This is a hands-on leadership role where you will work closely with our Head Chef to lead and inspire the kitchen team. You will bring your experience, creativity and passion for food across menu planning, stock ordering, food preparation and developing our people, all while bringing our Company Values to life. This is a full-time role with a guaranteed 40 hours per week…