Sous Chef — Rydges Rotorua Full time

EVT, Rotorua, New Zealand

What our tracking knows about this posting

Published on 5 September 2026 · first appeared in our records on 1 October 2026.

Stable posting: first seen on 1 October 2026, with no abnormal reposting.

This posting shows no salary, while 18% of open postings in the same sector in this country (New Zealand) do.

View the posting at the employer Have my resume reviewed for this job
Sous Chef — Rydges Rotorua Full time About EVT Rydges Rotorua is part of EVT, one of Australasia's market-leading.... As Sous Chef , you'll work closely with the Executive Chef to lead kitchen operations across this busy, multi-faceted food...

Other recent postings in the same sector