What our tracking knows about this posting
Published on 16 September 2026 · first appeared in our records on 30 September 2026.
Stable posting: first seen on 30 September 2026, with no abnormal reposting.
Advertised salary: 180000 to 180000 EUR.
A well-loved farm-style kitchen and restaurant in the Hartbeespoort/Brits area is looking for an experienced SOUS CHEF to join their team. This is a busy, high-volume kitchen, so you'll need to be someone who works well under pressure and takes real ownership of food quality and consistency. The role suits a hands-on cook with strong leadership instincts and a genuine passion for good, honest food. Core Criteria: Prue Leith culinary qualification essential Roughly three years' experience in a b…