Sous Chef / Pastry Chef

AccorHotel, Chicago, United States

What our tracking knows about this posting

Published on 15 September 2026 · first appeared in our records on 17 September 2026.

Stable posting: first seen on 17 September 2026, with no abnormal reposting.

Advertised salary: 49836 to 49836 EUR.

View the posting at the employer Have my resume reviewed for this job
Company Description At Fairmont, our passion is to connect our guests to the very best of our destinations. Our hotels offer guests extraordinary places, created by combining unique architecture, expressive décor and artistry and magnificent features. Add engaging service and the result is an unforgettable guest experience. Fairmont Chicago, Millennium Park features beautifully appointed, extraordinarily spacious guestrooms and spectacular suites, including 83 newly renovated rooms and Fairmont…

Other recent postings in the same sector